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Geneham Pharmaceutical Co., Ltd.

Key Benefits of Triterpene Acids in Animal Nutrition

Key Benefits of Triterpene Acids in Animal Nutrition
  • Triterpene acids support gut barrier integrity and reduces diarrhea in young animals

  • Enhances growth performance and improves feed efficiency

  • Strengthens immune function and alleviates environmental stress

  • Triterpene acids act as a natural preservative to extend meat product shelf life

Key Features of Triterpene Acids

  • Oxidative Stress Reduction

Neutralizes free radicals and improves animal antioxidant capacity, supported by natural compounds including ursolic acid.


  • Anti-Inflammatory & Gut Support

Regulates inflammatory responses and maintains intestinal barrier integrity, with the help of ursolic acid and related triterpenoids.


  • Metabolic & Liver Health Support

Promotes healthy blood glucose regulation and protects liver function, a key benefit of plant-derived triterpene acids rich in ursolic acid.


  • Growth & Feed Efficiency Enhancement

Improves nutrient absorption and feed conversion rates, supported by the balanced activity of our triterpene acids blend.

Key Features of Triterpene Acids
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